
Gruyere cheese AOP
It must be noted that the true Gruyere is Swiss and does not have any holes.
The area of production is situated in the Gruyere, the region of the Canton of Fribourg of which the historic capital is Gruyere. The town was founded by the religious counts who settled there in the 9th Century, and the castle still dominates the picturesque site, and the economic capital of Bulle, where the cheeses come from. The area of production of Gruyere consists of the Cantons of Fribourg, Vaud, Neufchatel, Jura, as well as the districts of Courtelary, Neveville and Moutier in the canton of Berne. In the canton of Jura, the best places are the Valley of the Brevine, Chaux-du-milieu and Chaux-d’Abel.
Country | Switzerland |
Region | Gruyere |
Age | 10 month + |
Milk | Cow |
Fat | 45% |
Classification | Semi-Hard |
Strength | Medium |
Texture | crumbly, crystalline and open |
Flavour | fruity, earthy, nutty |
Aroma | nutthy |
Lesgastronomes.market operates differently then Lesgastronomes.ae
The Market site is open from Friday to Sunday (till 12PM) for next day deliveries.
Shipping Across the UAE!
Delivery / Shipment Policy
It is important to keep in mind that our products are sensitive and need to be manipulated cautiously therefore we limit to the maximum the manipulations of our products.
Les Gastronomes will NOT deal or provide any services or products to any of OFAC (Office of Foreign Assets Control) sanctions countries in accordance with the law of UAE”.
Multiple shipments/delivery may result in multiple postings to the cardholder’s monthly statement.