The Tuna Garum, Umami Elixir - 100ml - Les Gastronomes
The Tuna Garum, Umami Elixir - 100ml - Les Gastronomes

The Tuna Garum, Umami Elixir - 100ml

Regular price Dhs. 159.00 Dhs. 0.00 Unit price per
Tax included. Shipping calculated at checkout.

Garum is a savoury sauce made from fermented tuna and tuna eggs. This fermentation and its grainy texture offer a long finish and a persistent aroma typical of umami flavour.

A historically forgotten condiment, Maison Dehesa has managed to bring it up to date. With its pronounced marine flavour, it is rich in flavour and can be used to spice up fish dishes, but also meat dishes in land-sea combinations. Simply dilute small quantities in a sauce, with water, depending on the intensity you wish to give to your dish.

Tips to enjoy at Home:
This garum can replace kastuobushi or our Japanese bottarga to enhance the saltiness of a dish or underline its beautiful marine bitterness . Nevertheless, once diluted, this garum goes well with all your fish, meat or vegetable preparations. operates differently then

The Market site is open from Friday to Sunday (till 12PM) for next day deliveries.

Shipping Across the UAE! 

Delivery / Shipment Policy 

It is important to keep in mind that our products are sensitive and need to be manipulated cautiously therefore we limit to the maximum the manipulations of our products.

Les Gastronomes will NOT deal or provide any services or products to any of OFAC (Office of Foreign Assets Control) sanctions countries in accordance with the law of UAE”. 
Multiple shipments/delivery may result in multiple postings to the cardholder’s monthly statement.